Species: Gadus morhua OR Gadus macrocephalus
Presentation: Fillets IQF, Skin-on & Skinless, PBI & PBO, J-cut. Light salted. Loins, Portions & Tails.
Size: 100-200g, 200-300g, 300-500g, 500-1000g, 1000g up OR 2/4oz, 6/8oz, 8/12oz, 12/16oz, 16/32oz, 32oz up
Seasonality: October to November, March to May
General:
- Raw material is very limited. Early program booking is strongly recommended.
- 100% net weight or glazed according to your specification.
- Free of additives or according to your specification.
- Bulk pack or retail packaging.

Cod is a popular food fish with a mild flavor, low fat content and a dense white flesh that flakes easily. Cod livers are processed to make cod liver oil, an important source of Vitamin A, Vitamin D and omega-3 fatty acids (EPA and DHA). Also the cod fish can change colors at certain depths of the water.

For more information or send us a request, please email: info@Grand-Ocean-Star.com

www.Grand-Ocean-Star.com
SKYPE: Grand-Ocean-Star
MSN: Grand-Ocean-Star@hotmail.com
Professional Frozen Seafood Products Company